MADISON (WKOW) -- The holidays are getting closer and many people participate in cookie swaps.
Families want to know how to make those cookies healthier. Here are some great ideas to save on calories, fat and sugar. Instead of grabbing the butter, flour and eggs there may be alternatives you can substitute in your cookie and brownie recipes.
Health expert, Kelly Jones, joins Wake Up Wisconsin Weekend to give us a preview.
Here's the recipe she'll make at 6:00 a.m. on Wake Up Wisconsin Weekend.