MADISON (WKOW) -- Wake Up Wisconsin anchor Brandon Taylor learned some helpful dicing tips Tuesday morning.
Chef Joel Olson with Hemmachef continues to split his time between Madison and Washington, D.C. giving cooking lessons to adults and children.
Chef Olson showed Brandon the proper way to dice vegetables.
"The only difference between teaching cooking to children and adults is that adults are taller," said Olson.
Watch the video above for the correct technique.
To get more great tips from Chef Joel Olson or to sign up for a cooking class click here.
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